Easy Oatmeal Muffins (Recipe)

Easy Oatmeal Muffins

Ingredients 

 1 cup coconut milk
 1 cup quick cooking oats
 1 egg
 1/4 cup vegetable oil
 1 cup all-purpose flour
 1/4 cup honey
 2 teaspoons baking powder
1/2 teaspoon cinnamon
 1/2 teaspoon salt

Directions

Preheat oven to 425 degrees F (220 degrees C). Grease muffin cups or line with paper muffin liners.
In a small bowl, combine coconut milk and oats; let soak for 15 minutes.
In a separate bowl, beat together egg and oil; stir in oatmeal mixture. In a third bowl, sift together flour, honey, baking powder and salt. Stir flour mixture into wet ingredients, just until combined. Spoon batter into prepared muffin cups until cups are 2/3 full.
Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into the center of a muffin comes out clean.